FILM Ratatouille (2007)
Remy is a young rat in the French countryside who arrives in Paris, only to find out that his cooking idol is dead. When he makes an unusual alliance with a restaurant's new garbage boy, the culinary and personal adventures begin despite Remy's family's skepticism and the rat-hating world of humans.
"The subtle colors and textures of the food alone make Ratatouille a three-star Michelin evening".
There has been a lot of buzz after the release of the film. Not only about the film, but also about the perfect Ratatouille recipe. The conclusion was: it's more of a concept dish than a specific official recipe.