Luis Bunuel's masterpiece of surrealist cinema. A surrealistic, virtually plotless series of dreams centered around six middle-class people and their consistently interrupted attempts to have a meal together.
"Is a dinner without a soup really a dinner"?
"Is a dinner without a soup really a dinner"?
Surrealist Gastronomy
When it comes to surrealism, El Bulli's chef, Ferran Adria, a man renowned for his innovative experimental cuisine in one of the most famous restaurants of the world, is called the 'Salvador Dali' of the kitchen.
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